Camargue Fleur de Sel is a unique salt with a delicate and crunchy texture. It is made up of flakes resulting from a special form of crystallisation at the surface of the water.
La Saunier de Camargue
Le Saunier de Camargue fleur de sel results from the sea, the sunshine and the Mistral winds. It is a natural product from the south of France.
Fleur de sel has a natural white colour and is harvested in the Aïgues-Mortes salt marshes in line with ancestral skills. At the heart of unspoilt nature and a rare biodiversity, the salt marshes are also the refuge for numerous species at the meeting point between the Mediterranean Sea and Carmargue.
Le Saunier de Camargue fleur de sel, reflecting this generous land, is a vital ingredient in southern French cooking. It helps bring out all the mild flavours of a sun-filled cuisine.